WEDDING EVENTS
Portuguese Wedding
Upon the arrival of your guests an assortment of delicious hot hors d'oeuvres (Chef's selection) will be served with the addition of Champagne & Strawberries as well as a Non-alcoholic Tropical punch Fountain.
RECEPTION SERVICE
Oasis staff will pass around an assortment of Gourmet Hot & Cold D'oeuvres (Chef's Selection). In addition to, our staff will circulate red and white wine and specialty Martini’s to your guests’ butler style. With a bonus feature of a flowing Non-Alcoholic Tropical Fruit Punch Fountain.
Starter
Creamy Butternut Squash Soup
Traditional Chicken Soup
Peppery Watercress Soup
Rich Shrimp Bisque
Classic Caldo Verde (Potato & Collard Greens)
Fish (Choice of One)
*Butter Poached Salmon
Garnished with Buttered Infused Rice & Garden Green Salad Bowl per Table*Grilled Halibut with a Tomato Onion Sauce
*Grilled/Fried Cod Loins with Butter Garlic Sauce
*Seafood Crepes medley of seafood wrapped in a delicate crepe
Fillet of Sole & Breaded Shrimps (combo)
Menus are completely customizable and can be altered to suit your specific needs. *Additional fee will be added for premium food selections.
Main Course (Choice of two)
*Additional fee will be added for premium food selections
Garnished with Roasted Potatoes & Mixed Vegetables
*New York Sirloin Steak with Mushroom Sauce
Grilled Chicken Breast with Mushroom Sauce
Pre-sliced Roast Beef or Roast Pork Loin with Jus
Breaded Pork Cutlet with Tomato Basil Sauce
*Grilled Veal Cutlet with Mushroom Sauce
Dessert (Choice of One)
Decadent Chocolate Mousse with Whipped Cream
Traditional Italian Tiramisu
Citrus Flavor Sherbet served in a Champagne Glass
Peaches and Ice Cream with a Cherry on Top
Strawberry Shortcake Tartufo Ice Cream
Classic Chocolate & Vanilla Tartufo Ice Cream
Classic Vanilla Ice Cream wrapped in a delicate Crepe
Evening Seafood & Sweet Table Buffet
Evening Seafood & Sweet Table Buffet
Hot/Cold Dungeness Crab, Hot/Cold Shrimp, Clams in a Tomato Onion Sauce, Mussels in a White wine Onion Sauce, Shrimp Puffs, Codfish Puffs, Calamari Rings, Chicken Wings, Assorted Cold Cut Platter with Rolls, Assorted Mini European Pastries and Cakes, Fresh Sliced Seasonal Fruit Platters and Coffee & Tea Station (Client to provide Wedding Cake, Oasis to cut and serve from the station)
Menus are completely customizable and can be altered to suit your specific needs.
DELUXE BAR SERVICES
Whiskey/Rye, Rum, Scotch, Gin, Vodka, Martini, Campari, Sambuca, Peach Schnapps, Kahlua, Bailey's, Amaretto, Southern Comfort, Brandy, Grappa and Tia Maria, Beers: Domestic Beer and Imported Beer, Wine: Unlimited Red & White House Wine Service, Toast: Sparkling wine, Water: Bottled Natural Water per table, Soft Bar (included) Unlimited Soft Drinks, Juices and Espresso